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Limited to Culinary School Graduates: Hiring Senior Chefs and Young Chefs: Kaiseki!【The Netherlands】Michelin Star Kaiseki Restaurant in 5-Star Hotel!

Full-time (contract)
Location shown after your application is approved ・ Amsterdam, The Netherlands
・Monthly Salary： €1,810～2,500 (About 225,000 to 310,000JPY; 3/2019 exchange rate) ※depends on experience and character ・Bonuses: (depends on hotel profits, individual performance) ・Scheduled Raise: once annually (depends on individual performance) ・Relocation Expenses: covered by company ・Company will handle visa application (projected to take several months) ・Family support: negotiable ・Housing: company provided for first month 　From there forward: individual responsibility (company will assist in search) 　～In Amsterdam, rent, water, electricity, and internet for one person costs about €1250～ per month 　※housing negotiable based on skills and experience ・Cafeteria for staff (individually paid) ・Health Insurance Enrollment (individually paid：About €120～) ・Upon contract renewal in second year: one round-trip ticket provided to travel home Other: adherence to local standards ※One-month probation period
Posted: 2026-01-17
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Job Description

The first Kaiseki restaurant in a hotel in Europe to receive a Michelin star!

Seats 120 guests at the sushi counter and private rooms.

Most of the 23 staff members are Japanese!
The female floor staff wear kimonos,
and serve beautiful Washoku dishes created by the chef
plated on top of traditional dishware.

The quality of the food, customer service, presentation, and flavor
at this restaurant are all the epitome of fine dining.

Many of the guests are from Europe and America, with many corporate guests,
making this restaurant a gathering place of people from around the world.

＜Job Description＞
・Prepare food fitting of a Michelin star restaurant
・Assist and guide the other Washoku chefs
・Ingredient, cost, and sanitation management
・Offer menu suggestions to the head chef
・Manage schedules of the Washoku chefs

Requirements & Notes

About the contract: after one-month probation period, your contract will become for 2/3 of a year, which can later be extended into a long-term contract

Hiring Process:
Resume Screening (submit resume to Washokujob along with photos of dishes)
→ two rounds of interviews (Skype based on availability, then interview in Japan on on-site. The interviewer will the head chef who oversees hiring)
→ decision


※Interviews will be in Japanese

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Job Summary

Company name

Shown after approval

Location

Shown after approval

Country / Region

Amsterdam, The Netherlands

Employment Type

Full-time (contract)

Salary

・Monthly Salary： €1,810～2,500 (About 225,000 to 310,000JPY; 3/2019 exchange rate) ※depends on experience and character ・Bonuses: (depends on hotel profits, individual performance) ・Scheduled Raise: once annually (depends on individual performance) ・Relocation Expenses: covered by company ・Company will handle visa application (projected to take several months) ・Family support: negotiable ・Housing: company provided for first month 　From there forward: individual responsibility (company will assist in search) 　～In Amsterdam, rent, water, electricity, and internet for one person costs about €1250～ per month 　※housing negotiable based on skills and experience ・Cafeteria for staff (individually paid) ・Health Insurance Enrollment (individually paid：About €120～) ・Upon contract renewal in second year: one round-trip ticket provided to travel home Other: adherence to local standards ※One-month probation period

Income

€21,720～30,000 (about 2.71-3.77 million JPY; 3/2019 exchange rate) ※depends on experience and character

Holidays

・Shift system: 2 days off per week ・Paid time off: 25 days annually ・6-7 days of paid holiday ・Weekly working hours: 38 hours, about 10 hours per day, overtime

Requirements

The below are required: ・One or more years of experience as a Washoku chef ・Graduated from Japanese culinary school; possess chef's license (for visa acquisition) ・Japanese: Native level

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