The company name is disclosed after your application is approved.

【Ginza, Tokyo / Japan】 Prestigious Sushi Restaurant in Ginza is Hiring Sushi Chef

Full-Time
Location shown after your application is approved ・ Ginza, Tokyo / Japan
【Salary】 Monthly Salary: 350,000 JPY or negotiable based on experience Includes fixed overtime of 44 hours (58,960 JPY) Salary Increase: Twice a year (January and July), performance-based 【Benefits】 Comprehensive social insurance coverage Full reimbursement of transportation expenses Staff meals and meal assistance Wine seminars and other training opportunities
Posted: 2026-01-17

Job Description

【About the Company and the Restaurant】
Our company has been expanding restaurants with innovative concepts, breaking away from conventional norms. The sushi restaurant we are currently recruiting for in Ginza aims to defy the high-end image associated with traditional Ginza sushi shops, creating an environment where women and solo diners can comfortably enjoy sushi. Thanks to our efforts, we have gained the patronage of numerous customers, including VIPs, and have been featured in various media outlets such as television and magazines.

At our restaurant, we not only carefully select top-quality ingredients but also strive to evolve traditional flavors. For example, we offer four types of soy sauce, specially crafted to complement the seasoned rice and toppings. We also emphasize an extensive selection of Japanese sake and wine, with a focus on seasonal dishes and unique delicacies.

Internally, we regularly conduct service-oriented English conversation sessions and wine study meetings. This creates a conducive environment for those who want to learn about both service and culinary arts. If you aspire to provide top-notch cuisine and service on the prestigious stage of Ginza or wish to gain valuable experience, we encourage you to apply!

【Job Description】
Responsible for all aspects of cooking in a sushi restaurant, including customer service.

Requirements & Notes

Interview Process
Document screening → Interview → Job Offer
Number/method of interviews: 1 interview with the head chef at the restaurant
Estimated selection period: Approximately 2 days after the inte

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Job Summary

Company name

Shown after approval

Location

Shown after approval

Country / Region

Ginza, Tokyo / Japan

Employment Type

Full-Time

Salary

【Salary】 Monthly Salary: 350,000 JPY or negotiable based on experience Includes fixed overtime of 44 hours (58,960 JPY) Salary Increase: Twice a year (January and July), performance-based 【Benefits】 Comprehensive social insurance coverage Full reimbursement of transportation expenses Staff meals and meal assistance Wine seminars and other training opportunities

Income

Annual Salary: 4,200,000 JPY or negotiable based on experience

Holidays

【Working Hours】 Working hours: 10:00 to 22:30 (with breaks) 【Days Off】 8 days off per month (2 days off per week) 【Paid Holidays】 10 days per year, granted after 6 months of employment, increasing by 1 day each year)

Requirements

【Qualifications】 Experience in sushi and Japanese cuisine is preferred. Sushi experience is not mandatory; applicants without prior sushi experience are welcome! Proactive and dynamic individuals. Ability to prioritize communication, both with customers and fellow staff. Emphasis on evaluating \"character\" and \"enthusiasm.\" 【Application Documents】 Resume/Curriculum Vitae Photos of culinary creations (if available)