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【USA】Hiring Assistants for New Yakiniku Restaurant Opening in Los Angeles!

Full-Time
Location shown after your application is approved ・ USA / Los Angeles
<Salary> - Hourly wage: $18 to $25 (approximately 2,900 yen to 4,025 yen) *$1 = 161 yen *Tips are added separately <Benefits> One-year contract 50% visa fee support depending on conditions
Posted: 2026-01-17
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Job Description

We, at DINING INNOVATION GROUP, currently operate \"TsuruTonTan,\" \"Kintan,\" and \"Yakiniku Like\" in the US and UK. We are excited to launch a new yakiniku concept project in Los Angeles! We are looking for individuals to join us as assistants for the first yakiniku restaurant in this venture!

Torrance, where the restaurant is located, is a very livable city with low rainfall and mild temperatures throughout the year. It also has a relatively large Japanese community and many Japanese companies.

At DINING INNOVATION GROUP, we support creating new business formats that add \"new and unprecedented value\" to Japanese cuisine, and we quickly expand these domestically and overseas. Our mission is to enrich people's lives worldwide through Japanese food culture.

<Position>
Assistant at Yakiniku Restaurant (responsible for all aspects of cooking)

<Responsibilities>
Cooking and preparation work

Requirements & Notes

<Interview Process>
- Document screening → First interview → Second interview → Job offer
In some cases, a third interview may be conducted.

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Job Summary

Company name

Shown after approval

Location

Shown after approval

Country / Region

USA / Los Angeles

Employment Type

Full-Time

Salary

<Salary> - Hourly wage: $18 to $25 (approximately 2,900 yen to 4,025 yen) *$1 = 161 yen *Tips are added separately <Benefits> One-year contract 50% visa fee support depending on conditions

Income

$37,440 to $52,000 + tips

Holidays

<Working Hours / Days Off> Approximately 40 hours a week, 5 days a week

Requirements

<Qualifications> - Experience in cooking ⇒ Experience as a chef at a yakiniku restaurant is welcome - English: Conversational level or higher <Preferred Candidates> - Experience in yakiniku restaurants or butcher shops - Ability to interact with customers - Motivated to work as part of a team

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